Football fans will need super snack to watch their favorite teams. Here are several delicious recipes to make.
Finely chop 1 small white onion and 1 serrano chili. Mix with 1 cup torn cilantro, 3 diced avocados, the juice of 2 limes and salt to taste.
THAI CRAB DIP
Mix 3 ounces cream cheese, 1/4 cup mayonnaise, 2 teaspoons lime juice, and hot sauce and chopped cilantro to taste, fold in 1/2 pound crab meat. Spread in a baking dish, top with breadcrumbs (preferably panko) and bake at 425 degrees until golden, about 15 minutes.
BUTTERY HERBED NUTS
Mix 3 tablespoons melted butter with 1 tablespoon each minced parsley, sage, rosemary and thyme and 2 teaspoons salt. Toss with 3 cups unsalted mixed nuts. Bake at 326 degrees, 25 minutes, stiring once.
Form 1 pound ground beef into 12 patties 3/4 inch thick. Sprinkle a skillet with kosher salt; cook the patties over high heat, 4 minutes per side. Melt a slice of cheddar cheese on each patty. Put on mini buns.
BUFFALO CHICKEN SLIDERS
Warm 2 cups shredded rotisserie chicken with 1/4 cup each sour cream and hot sauce. Serve on 12 mini buns and blue cheese.
Recipes courtesy of Food Network.